Il ristorante del Sole

Savor the Chef's delicious delicacies while gazing out over Lake Maggiore.

Tasty appetizers, international fish and meat dishes, and some of Italy’s most beloved desserts; a simple and informal setting accompanies the chef's passion for sourcing exceptional raw materials.

Pizza according to tradition

Careful attention to the dough and the selection of quality ingredients are the pillars of our pizza philosophy.

Attention to the leavening process

Campania buffalo mozzarella

Tomato sauce like in the old days